A Chef Takeover by Chefs Peter Keith and Myles Fedun from Meuwly's

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A Chef Takeover by Chefs Peter Keith and Myles Fedun from Meuwly's
$ 165.00 CAD

We don’t have to tell you: Chef Peter Keith is no stranger to the culinary scene. In 2020, he was awarded Canadian Chef of the Year and Foodservice & Hospitality’s “Top 30 Under 30”. Chef Myles is no spring chicken either, and has cut his teeth as a culinary instructor at NAIT, along with the Edmonton Convention Centre. Together they form the culinary team at Meuwly’s - Edmonton’s premiere deli and artisan food market - and they're taking over 5th St Food Hall for an amazing 6-course dinner paired with select wines!

When? Feb 20, at 6 pm

Where? 5th Street Food Hall, 10344 105 St NW, Edmonton

How much? $165 per person (+GST). Price includes gratuity. $10 from each ticket goes towards an amazing local charity!

What's included? Detailed menu will be available shortly, but expect 6 delicious courses and carefully selected wines for the perfect pairing! Please note that we may not be able to accommodate menu substitutions/allergies - please email info@justcookkitchens.com before buying your tickets.

Chosen Charity: In The Weeds, www.intheweedsyeg.com | In The Weeds is a registered nonprofit that works in the mental health and wellness field. They provide free mental health counseling sessions to workers in Edmonton’s hospitality community. They also engage in awareness, education, and advocacy work to help improve workplace health in our industry.

(Wine pairing includes 4 glasses of 3oz and 1 glass of 1.5oz)

The dynamic duo from Meuwly’s, Chefs Peter Keith and Myles Fedun, are taking over 5th St Food Hall this February 20 for an amazing 6-course dinner paired with select wines! Grab your ticket before the event sells out.

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